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Ormond Steakhouse
(386) 671-9992

   

Starters   |   Soups & Salads   |   Market Fresh Fish   |   Signature Entrees
Famous Steaks   |   Add-Ons   |   Chicken & Pasta   |   Side Dishes   |   Desserts  
Burgers & Sandwiches   |   Soft Drinks   |   Beer   |   Wine   |   Daily Lunch Specials

 

Vested Shrimp
Six large Gulf shrimp stuffed with fresh horseradish, wrapped with honey
peppered bacon and served with pineapple relish, honey mustard and BBQ Sauce

Shrimp Cocktai
Served icy cold with our homemade cocktail sauce

Rib Basket
Tender, fall off the bone pork ribs served with fries

Buffalo Wings
Mild, medium or hot

BBQ Shrimp Skewer
Served on a bed of Cajun rice

Pizza Florentine
Crispy flour tortilla topped with spinach, artichoke, jalapeños & cheese

Cajun Pizza
Pizza Florentine with mesquite grilled chicken & Cajun spices

Loaded Potato Skins
Filled with melted Cheddar, Monterey Jack, hot chopped bacon, scallions & served with sour cream

 

All of our soups are prepared from scratch right here in our kitchen

Chicken Caesar Salad
Mesquite grilled chicken on our classic Caesar salad

Salmon Caesar Salad
Mesquite grilled or poached salmon on our classic Caesar salad

Shrimp Caesar Salad
Marinated and mesquite grilled large Gulf shrimp on our classic Caesar salad

Grilled Chicken Salad
Mesquite grilled chicken, feta cheese, rice noodles tossed
with mixed greens & fresh basil vinaigrette

Crispy Chicken Salad
Chunks of fried chicken tenderloin, shredded Monterey Jack & Cheddar cheeses,
hot chopped bacon, diced tomatoes, scallions & rice noodles tossed with
mixed greens & fresh honey BBQ dressing

Soup of the Day
French Onion Soup
Add a Mixed Green or Caesar Salad to any entree


Fresh North Atlantic Salmon — blackened, bronzed or grilled
Basted with herb butter and served with Cajun rice & sugar snap peas
(9 oz), Includes mixed green or Caesar salad
Lighter cut also available

Fresh Fish Of The Day — blackened, bronzed or grilled
Basted with herb butter and served with Cajun rice & sugar snap peas
(9 oz), Includes mixed green or Caesar salad
Lighter cut also available

Citrus Shrimp
Mesquite grilled basted with pineapple juice, herbs & spices, served
with Cajun rice & sugar snap peas, includes mixed green or Caesar salad

Cold Water Lobster Tails
Basted with herb butter, broiled & served with your choice
of side dish, mixed green or Caesar salad.
1 Tail Dinner
2 Tail Dinner
3 Tail Dinner

Grilled Chicken Pasta
Mesquite grilled chicken over linguine alfredo with mixed green or Caesar salad

Pasta with Salmon
Mesquite grilled salmon over linguine alfredo with mixed green or Caesar salad

Pasta with Shrimp
Marinated & mesquite grilled large Gulf shrimp over linguine alfredo
with mixed green or Caesar salad

Coriander Pork chops (2-8 oz.), Center Cut
Pork chops cured in our delicious recipe, served with mashed
potatoes & amaretto cinnamon apples

Piggy Back Ribs
Much bigger than Baby Backs, but just as tender, served with fries & amaretto
cinnamon apples
Half Rack
Full Rack

All our steaks are USDA choice center cuts.
All steaks served with choice of red skin mashed potatoes or
special baked potato and choice of Caesar or mixed green salad.

Add Burgundy Mushrooms to any Steak
Add Homemade Peppercorn Sauce
Add Onion Crisps
Add Melted Gorgonzola Cheese


Texas Top Sirloin (9 oz.)
Center Cut topped with peppercorn sauce, burgundy mushrooms, and onion crisps

Ribeye (12 oz.)

Sirloin (12 oz.)

Filet Mignon (8 oz.)

Prime Rib (12 oz.)
Seasoned and slow roasted. Larger cuts available.

Porterhouse (22 oz.)

New York Strip (12 oz.)

Add Ons Served With Any Entree


Half Rack of Ribs

Cold Water Lobster Tail
(4 to 5 oz.) with drawn butter & lemon

Wood Fired Shrimp
Basted with pineapple juice, herbs & spices

Wood Fired Salmon
Basted with herb butter

Wood Fired Fresh Fish
Basted with herb butter


Add Mixed Green or Caesar Salad to any Entree

Crispy Chicken Platter, Fried Chicken Tenderloins
With fries, amaretto cinnamon apples & honey BBQ

Wood Fired Chicken
Large grilled chicken breast served with Cajun rice & sugar snap peas

Southwestern Chicken
A large chicken breast topped with BBQ, Monterey Jack and Cheddar cheese,
diced tomato & scallions served with Cajun rice & sugar snap peas

Red Skin Mashed Potatoes with Mushroom Gravy

Fries

Sugar Snap Peas

Amaretto Cinnamon Apples


Parmesan Creamed Spinach

Burgundy Mushrooms

Cajun Rice

Special Baked Potato

Steamed Broccoli

Chocolate Volcano
Chocolate Bundt Cake with a dark chocolate center served warm
with vanilla ice cream

Chocolate Chocolate Cake

Authentic Key Lime Pie

NY Cheesecake with Fresh Strawberry

Apple Puff
Puff pastry filled with vanilla ice cream, amaretto cinnamon apples,
and Myers dark rum walnu

All served with fries, lettuce, tomato, onion & pickle


American Burger
Juicy half pound burger served on a toasted bun
(Your choice of Cheddar, Monterey Jack or Swiss cheese for an extra charge)

Triple Bacon Cheeseburger
Topped with Cheddar, bacon strips, Monterey Jack & Swiss cheese

Mesquite Chicken Sandwich
Monterey Jack, lettuce, tomato & Honey Dijon on multi-grain bread

Chicken BLT
Monterey Jack, lettuce, tomato, bacon & mayonnaise on multi-grain bread


Coke, Diet Coke, Sprite, Rootbeer, gingerale, lemonade, sweet tea, unsweetened tea, coffee, decaf coffee

Draft

Bud, Bud Lite, Miller Lite, Killians & Amber Bock
Please ask your server for additional selections.

Bottled

Bud, Bud Lite, Miller Lite, Michelob Lite, Amstel Light, Coors Lite,
Bass Ale, Corona, Heineken, Smirnoff Ice, & Odouls
Please ask your server for additional selections.

Our wine list is in progressive order. We begin with light and fruity and progress
through the list to dry and full bodied. Ask your server for helpful suggestions.


White and Blush Wines

 
Cavit Pinot Grigio
Sonoma Cutrer Chardonnay
Estancia Chardonnay
Yellow Tail Chardonnay
Trinchero Selection Chardonnay
Marcus James Chardonnay
Sutter Home White Zinfandel

Red Wines

Santa Carolina Merlot
Santa Carolina Cabernet Sauvignon
Robert Mondavi Woodbridge Merlot
Meridian Merlot
Red Diamond Merlot
Sterling Merlot
Rodney Strong Pinot Noir
Yellow Tail Shiraz
Robert Mondavi Woodbridge Cabernet Sauvignon
Franciscan Oakville Cabernet Sauvignon
Trinchero Selection Cabernet Sauvignon



Served Daily 11:30AM - 3:00PM


Prime Rib Sandwich
Served on a toasted sourdough roll with creamy horseradish sauce and fries

Steakhouse® Steak Sandwich
Sliced Sirloin fillet grilled over mesquite & smothered with sauteed onions
& Monterey Jack cheese. Served on a Kaiser roll with fries.

Rib Basket
Tender, fall off the bone pork ribs served with fries

Wood Fired Chicken
Grilled chicken breast served with Cajun rice & sugar snap peas

Grilled Chicken Pasta
Mesquite grilled chicken over linguine alfredo

Petite Sirloin
A 6 oz. cut of our house specialty, with your choice of side

American Burger
Juicy half pound burger served on a toasted bun
(Your choice of Cheddar, Monterey Jack or Swiss cheese for an extra 39¢)

Triple Bacon Cheeseburger
Topped with Cheddar, bacon strips, Monterey Jack & Swiss cheese

Chicken Caesar Salad
Mesquite grilled chicken on our classic Caesar salad

Salmon Caesar Salad
Mesquite grilled or poached salmon on our classic Caesar Salad

Blackened Tuna Caesar Salad
Lightly dusted with Cajun spice served on our classic Caesar Salad

Grilled Chicken Salad
Mesquite grilled chicken, feta cheese and rice noodles tossed with
mixed greens & fresh basil vinaigrette

Crispy Chicken Salad
Chunks of fried chicken tenderloin, shredded Monterey Jack & Cheddar cheeses,
hot chopped bacon, diced tomatoes, scallions & rice noodles tossed
with mixed greens & fresh honey BBQ dressing

Pizza Florentine
Crispy flour tortilla topped with spinach, artichoke, jalapeños & cheese

Cajun Pizza
Pizza Florentine with mesquite grilled chicken & Cajun spices

Loaded Potato Skins
Filled with melted Cheddar, Monterey Jack, real bacon, scallions & served with sour cream

Combination Lunch
Choose any two of the following:

Special Baked Potato Mixed Green Salad
French Onion Soup Caesar Salad
Soup of the Day


Vegetable Plate
Choose any four of the following:

Parmesan Creamed Spinach Cajun Rice
Special Baked Potato Burgundy Mushrooms
Sugar Snap Peas in Herb Butter Amaretto Cinnamon Apples
Fries Mashed Potatoes
Steamed Broccol

 

 

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